Newly added to Royal Ascot hospitality in 2010, the Sandringham Restaurant is located on the ground floor of the triple decker marquee, with trackside positioning and a private balcony.
Newly added in 2010 the Sandringham Restaurant, located on the ground floor of the triple decker marquee, has superb trackside positioning and includes a private balcony just metres from the track with head on views towards the Grandstand and Winning Post.
In the Sandringham Restaurant you may book either an exclusive table of 10 or, for smaller groups, a shared table.
Package includes:
• Grandstand Admission
• Reserved table for the day (exclusive tables of 10 or shared tables for smaller groups)
• Terrace with views of the Grandstand and Racecourse
• Pimm's and champagne reception with canapés
• Four course luncheon
• Cellar Master's selected wines
• Full afternoon tea
• Complimentary bar throughout the day including champagne (until 30 minutes after the last race)
• One car park label per couple
• Racecard
• Hostess service
• Television viewing
• Betting facilities
• Royal Ascot magazine
• Racing newspapers
| Royal Ascot Tue 19th Jun 2012 |
£421 |
| Royal Ascot Wed 20th Jun 2012 |
£421 |
| Royal Ascot Thu 21st Jun 2012 |
£552 |
| Royal Ascot Fri 22nd Jun 2012 |
£499 |
| Royal Ascot Sat 23rd Jun 2012 |
£342 |
Tue 13th - Fri 16th Mar 2012
Thu 12th - Sat 14th Apr 2012
Fri 1st - Sat 2nd Jun 2012
Tue 19th - Sat 23rd Jun 2012
Fri 22nd Jun 2012
Fri 29th Jun 2012
The Piper Heidsieck July Festival
Thu 12th - Sat 14th Jul 2012
Fri 20th Jul 2012
Fri 27th Jul 2012
Fri 3rd Aug 2012